posted Thu, 12/22/2022 - 13:09
2628
How do you do your meals?
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Do you prepare all your meals for the week?
or cook everyday?
or you have a chick cooking all your meals for you?
or maybe something else?
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coolshirtbraChicken , beef made the night before . everything else such as rice pasta eggs fish are done on the day.
bizownerInteresting bro.
Costco for wholesale meat and everything else in between, stock up the frozen products in garage freezer, then my girl cooks enough meat for a few days worth or I'll grill on the deck if I want particular steak/meat products that she isn't able to cook. Everything is pretty much the same, steak/chicken/salmon and white/brown rice. We head out to a restaurant on the weekends, preferably a steak house or hibachi type like Kanki/PF Chang's. I make my own breakfast though, simple oats and 2 whole eggs with 1/2 cup of whites. Rarely any fast food unless we are on the road to head somewhere, but even then it's Chick-fil-A or something somewhat healthy. Anybody else noticing the egg price increase/shortage? Costco has been out of eggs twice this month and the price for the 5 dozen box has increased $10 more than usual.
bizownerIt's true bro, currently all foods are increasing their prices.
Uber Eats, Door Dash or take out just about every day. No patience for shopping and cooking.
bizownerI do the same bro but in my case it's because i don't have time to cook.
Sunday I will meal prep all my 400-500cal snack meals for work. My lunch will be leftovers from previous dinner that my ole lady cooks ( Good lawrd, BLESS HER and the food she cooks), and breakfast is usually based on how I feel.
bizownerInteresting bro.
Being super busy, I've managed to educate my girl to cook my meals. So she is my little helper, while i'm off doing other things
bizownerI'm really sending you bro.
Cook it everday be busy with your own food meals its makes it more intresting
bizownerIt's true but in my case because of work i don't have much time to cook.
GunShow22inI make a big sphagetti with whole wheat pasta and 5 or 6 lbs of beef to keep in the fridge for when I get too busy to make something, that way I never miss a meal. For me the taste never gets old and I am no chef.
bizownerinteresting bro.
Im fortunate enough to be able to cook my meals every day. I track my calories and protein, and it would be exceedingly difficult to do that if I didn’t cook every meal. I’ve done meal prepping and I can do it in rough spots but I need variety.
bizownerI'm really sending you bro, i would like to be able to cook my meals but because of work i don't have much time.