unseen423's picture
unseen423
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+ 1 Who's got a Blacktone/Griddle?

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My family got me a Blackstone griddle for an early Father's Day gift. Going to assemble it tonight!
What's your go-to recipe on a griddle? Never really used one, so looking for any tips/tricks!

Seavbee83's picture

It’s pretty awesome for cooking large breakfasts. Overall I like it. I get tired of cleaning it though--

Rumple's picture

I love my Blackstone and use it weekly for easy meal prep batch cooks. Lately I've been making steaks on it. I was apprehensive throwing a nice ribeye on it vs the grill or cast iron but they come out great and I don't smoke up the house.

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Seavbee83's picture

It is GREAT for weekly meal prep. I use it and my Traeger for that all the time!

Jumbo_Jet247's picture

They’re great if you enjoy hosting. That’s about the only time I use mine honestly.

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fatsacksdaddy82's picture

Everything and anything, they are great for feeding a lot of people. Breakfast is easy, you can cook about 20 burgers at once. If you’re grilling on a windy day the wind can blow the flame off the griddle and it never really heats up other than that it’s great. Make sure to season the griddle

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Tanman's picture

Smash burgers, fajitas, and I'll do full blown hibachi setting shit on fire type of shit once in a while. I do smash burgers 2-3 times a month though, you can't beat it for that.

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BoogerFlicker's picture

I bought one and had it for a few years. Used it maybe 4 times in that time span. I sold it, I’m a grill and smoker guy.

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shredski's picture

Also look up whatever grill you have and get these for it they really make a huge difference

https://a.co/d/00tqwFWE

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shredski's picture

Yea man they are life savers otherwise the heat balance is off for sure

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Milfpounder's picture

Philly cheeseteaks buddy. Smashing beers and grilling peppers/onions.

Make sure you season it good or all ur shit will stick to it. Also if it doesn't have a hinged lid, don't put it next to your house/siding or anything you dont want splattered with grease.

shredski's picture

It’s excellent for omelettes, especially Philly cheesesteak omelettes

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