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Theonslaught's picture

Positive its BA....

SURE, you can suspect EO, etc.

Too much BA is usually the culprit, anyone that brews own gear will know this by their experiments.
This is why some recipes have higher BB Than BA, to avoid pain and "sloth" down with flu feeling....

KMC's picture

Wow,...............an old Dr Abbie post.

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KMC's picture

BA has a Boiling point 205 °C, 401 °F, 478 K.

Couldn't you have just added sterile oil to reduce the percentage of BA ???

ETA: It could also be the high concentraion of gear in the oil (3 compounds).

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livingthedream's picture

and you forgot an 'o' in too