Warning! This source is a confirmed SCAMMER!
posted Tue, 06/08/2021 - 04:43
962051
dcpharma.co
Estimated T/A:
/
Minimum Order:
/
Payment Methods:
/
Please note
Any day now .....
Well fellas, we have been scammed. It’s a wash
If he got busted he site would have been taken down by now, so either he scammed us or he is dealing with some bullshit like last time. He didn’t get busted. The site would have been shut down immediately. And anyone who the feds deemed of “ interest “ would have been contacted and someone here would know by now. He is in Vegas for the Super Bowl
He didn't get busted. He was already non communicado when he sent out those few packages at the beginning of January
Great point.
Not necessarily, hulk was up for a while along with Northern trust back when
Why would the cops shut down the site. When they. CAn leave it up and catch the clowns who are going to buy more.
Exactly, I remember when the #1 source got busted here about 10yrs ago. A big email went out about an awesome sale he was planning to have. Email back with your details to be included in the sale. Come to find out the feds sent that email after he was busted to get more customer info
The funny thing is these crack heads think tom wouldnt give feds the website for some time off sentence
Crackheads DC worshippers
Bro 90% of people when behind closed doors and hear they’re facing a sentence of anything, say 10-15 years or more, they are VERY likely to work with LE to get some kind of deal. I would more so be inclined to think it’s his sources they want, and possibly customers ordering amounts that are clearly more than personal use.
I bet these guys hate your guts ...Keep throwing those rocks
Some of you really old heads will remember Spartak. I was buying/remailing for him and when he got busted every thing was shiutdown online instantly. If DC site is still up, he didn’t get busted.
You make good money ?
There’s 4 of these ham hocks in this pot, beans and veggies go in about 3 hours. Grab some good bread and come over. I’m mostly French so I have a preference towards a nice baguette.
Just about all your posted pics are edible
Is that hock smoked? Us capeverdeans have a dish called cachupa. A soup type dish with samp and pork hocks. Id like to know that quote on your spoon dish there(blurry). Looks like Hebrews 11:1? Faith is being sure of what we hope for and certain of what we do not see.
I got a new smoker for Christmas (my old one broke in November and I was devastated). It’s really helped making dieting kinda fun again. Almost have brisket mastered.
Good deal. I have a pellet smoker I don't use anymore. It sucks compared to my electric smoker.
Electric is so much easier. I haven’t even tried the coal/pellet combo but no need to add more work than it already is trying to smoke the perfect brisket.
Yeah. If you get shitty pellets, it makes it hard to control the heat.
Yes sir, but I can’t lie, I ruined it. I put too much rice in at the end and it sucked all the water up. I’m not happy with myself about it lol
Im still learning how to cook my mothers rice called jag. Put water 2inches above rice, measure it out, dont stir it. Too many directions so its either soggy/clumpy or crunchy. Rice isnt my thing
Ya man rice that you have to measure out is tough. Not to brag but I’m a pretty good cook and measured out rice still fucks me all up. I gotta use the boil bags or microwave or something. I usually use the boil in bags tho, just because it doesn’t get that weird microwave texture. When boiling rice that you measure out is supposed to be one:one with water but it never seems to work lol
Get a rice cooker like Drexyl recommended. I don't have one, but a friend of mine did. I don't eat much rice. His rice came out perfect every time I had it.
Will look into it. Just recently got an airfryer so im years behind lol
I've burned up several air fryers. I like burgers on the grill, but since I got my air fryer, I pretty much stopped using my grill. I still use my smoker. I prefer a perfectly cooked medium rare burger. I could get that on the grill. But not every time. Sometimes, less than a minute too long on the grill can go from hero to zero. Lol.
I just got an air fryer a few months ago. I haven’t really done any meat in it yet. Just potatoes and fries and chicken and stuff. But I’d like to try steak and burgers in it too
For meats, I go to the highest heat. Mine is 450 degrees. I make quarter pound patties, sometimes a little more, with my metal patty press. 6 minutes at 450, flip and another 6 minutes at 450. With chicken thighs(I like dark meat) I do skin down, 11 minutes at 450, flip and another 11 minutes at 450. I let the chicken rest 5 minutes. The skin is crispy like a potato chip and no burning. Steak is trial and error depending on the thickness. Anywhere from 6 to 9 minutes a side at the highest heat. The fat on the steak will usually be brown and crisp. Sometimes, it's better to cut a minute off on the flip side. Say 7 on one side, 6 on the other, because the fryer is already hot. Mine has a rotisserie for birds or roasts and a rotisserie basket as well. I line the bottom with tinfoil. It makes it easier to clean after cooking meats.
Damn!! What time am I coming round for dinner bro?
Having burgers at 6pm. Aren't you on the other side of the pond? That's a hell of a ride for a burger. Lol. You would have been able to make it if they still had the Concorde.